PYRAMID CAKE WITH RICCOTA CHEESE

This is a very popular recipe in Turkey because it is easy to make and so very delicious.  No cooking is required.  Good for special occations.  The trick: it needs to be made ahead and stay in the freezer over night.  Banana is the most popular fruit for the middle but I also like strawberries or kiwi too.

1 egg
1/2 kg (500 gr) Riccota cheese

Social tea buscuits
1 cup icing sugar
1 package vanilla
2 medium size bananas
3 tablespoons unsalted butter (melted and then cooled)
1.5 cups cold milk
Chocolate syrup (I used Nestle's chocolate syrup for sundeas)

• For the cream mix together eggs, cheese
• Add icing sugar, butter and vanilla and continue to mix until smooth
• Take a big piece of aliminum foil (size of the cake you want to make) and spread on a smooth surface
• Line the aliminum foil with Saran wrap
• Put 1/3 of the cream on the wrap
• Dip biscuits in cold milk and remove from milk quickly and put them on the cream
• Repeat layers with cream and cookies
• Put bananas in the middle
• With the help of the Saran wrap fold into a triangle
• Cover with aliminum foil
• Leave in the freezer over night
• Take out of the freezer 1 hour before serving
• Cover with chocolate syrup and decorate as you wish
• Maybe at Christmas, write merry christmas on the side with red and green icing